Big Barrel Coffee Roasting
Guatemala Antigua – Rich, Smooth, and Vibrantly Balanced
Grown in the high-altitude valleys of Antigua, Guatemala, this single-origin coffee is a masterpiece of flavor and balance. With a smooth, velvety body and bright acidity, each sip delivers notes of milk chocolate, caramel, and a hint of citrus. The region’s volcanic soil and ideal climate create a cup that is both rich and refined, perfect for those who love a coffee that’s bold yet smooth, complex yet approachable.
🔥 Roast Level: Medium
☕ Tasting Notes: Milk Chocolate, Caramel, Citrus
🌍 Origin: Antigua, Guatemala
A classic cup with a smooth finish—perfect for any brew method.
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